| Quantity: | |
|---|---|
41022
The Vert Green Tea Achoura is an exclusive Chunmee green tea crafted by Zhejiang Chunli Tea Co., Ltd. — a leading China-based enterprise integrating tea planting, processing, sales, and export. What makes this tea exceptional lies in its growing environment: it is exclusively cultivated in Achoura volcanic soil at 1,200m altitude. This high-altitude, mineral-rich terrain and Morocco’s unique microclimate create ideal conditions for the tea, fostering the growth of cold-resistant green tea plants with thicker leaves. Unlike ordinary green teas, each batch of The Vert Green Tea Achoura is sundried on traditional bamboo trays — a time-honored process that locks in its distinctive wild-honey sweetness and preserves the natural flavors of the region.
When brewed, The Vert Green Tea Achoura delivers a vibrant liquor with layered flavors. The initial notes of roasted chestnut smoothly transition to a subtle hint of wild thyme — a signature aroma derived from Achoura’s native flora. Its lingering umami finish adds depth, making it a perfect pairing for dates or dark chocolate. This sensory journey sets it apart from mass-produced green tea varieties, appealing to both casual drinkers and tea connoisseurs.
To unlock its full flavor, The Vert Green Tea Achoura requires precise brewing: use 82°C brewing temperature and steep for exactly 2.5 minutes. This method ensures the tea releases its mineral undertones and sweet notes without becoming bitter, highlighting the care put into its cultivation and processing.
Naturally caffeine-balanced at 23mg/100ml caffeine, this tea is ideal for supporting altitude fatigue recovery — a favorite among mountain trekkers and outdoor enthusiasts. It is also packaged in plant-based pyramid sachets, aligning with eco-friendly values. Most importantly, The Vert Green Tea Achoura holds Fair Trade Certified status, ensuring biodiversity conservation in the Rif Mountains and ethical practices throughout the supply chain.
Parameter Category | Details |
Processing Capacity | Raw Material Input: 5-8 tons fresh leaves/day (moisture 70-75%) Final Output: 1.2-1.8 tons dried tea/day (yield rate ~22-25%) |
Key Equipment Automation | Intelligent Withering System: AI-controlled (25-30°C, 60-70% humidity) Rolling Machines: 6CR-55 model (200-300 rpm, adjustable tightness) Drying Tunnel: Multi-stage airflow (80°C→60°C→40°C, moisture feedback) Color Sorter: AI-optical (accuracy ≥99.5%, throughput 400kg/h) |
Quality Control | Moisture Content: ≤6.5% (final product) Particle Size: 0.5-2mm (matches Chunmee green tea standards) Color Standards: Lab* values monitored (e.g., Meicha L*≥65, a*=-5 to +2) |
Energy Efficiency | Steam Consumption: ≤120kg/h (recycled heat system) Power: 380V/50Hz, total load 150kWLabor: 3-5 operators/shift (90% automated) |
Product Model | 41022 |
Our The Vert Green Tea Achoura is not just a tea — it’s a product of rare terrain and traditional craftsmanship. The Achoura volcanic soil and 1,200m altitude create a flavor profile that cannot be replicated elsewhere, while sundrying on bamboo trays preserves authenticity that machine-dried teas lack.
As a Fair Trade Certified product, it supports local communities and protects the Rif Mountains' biodiversity. The plant-based pyramid sachets further reduce environmental impact, making it a choice you can feel good about.
Zhejiang Chunli Tea Co., Ltd. controls every step from planting to export. This vertical integration means no middlemen — ensuring you get bulk tea or wholesale orders at competitive prices without compromising on quality. We also offer customized tea solutions to meet specific business needs.
Yes! We specialize in wholesale tea and bulk tea supply for businesses worldwide. Contact our team to discuss order quantities, pricing, and delivery timelines.
While the first brew delivers the richest flavor, the plant-based pyramid sachets can be steeped once more (for 3-4 minutes) for a lighter cup. However, we recommend the first brew for the authentic wild-honey sweetness and mineral notes.
When stored in a cool, dry place (away from direct sunlight and moisture), the tea retains its quality for 18 months from the production date. For optimal freshness, seal the package tightly after opening.
No. Our cold-resistant green tea is 100% natural, with no additives, artificial flavors, or preservatives. The flavor profile comes solely from its cultivation in Achoura volcanic soil and traditional processing.
The Vert Green Tea Achoura is an exclusive Chunmee green tea crafted by Zhejiang Chunli Tea Co., Ltd. — a leading China-based enterprise integrating tea planting, processing, sales, and export. What makes this tea exceptional lies in its growing environment: it is exclusively cultivated in Achoura volcanic soil at 1,200m altitude. This high-altitude, mineral-rich terrain and Morocco’s unique microclimate create ideal conditions for the tea, fostering the growth of cold-resistant green tea plants with thicker leaves. Unlike ordinary green teas, each batch of The Vert Green Tea Achoura is sundried on traditional bamboo trays — a time-honored process that locks in its distinctive wild-honey sweetness and preserves the natural flavors of the region.
When brewed, The Vert Green Tea Achoura delivers a vibrant liquor with layered flavors. The initial notes of roasted chestnut smoothly transition to a subtle hint of wild thyme — a signature aroma derived from Achoura’s native flora. Its lingering umami finish adds depth, making it a perfect pairing for dates or dark chocolate. This sensory journey sets it apart from mass-produced green tea varieties, appealing to both casual drinkers and tea connoisseurs.
To unlock its full flavor, The Vert Green Tea Achoura requires precise brewing: use 82°C brewing temperature and steep for exactly 2.5 minutes. This method ensures the tea releases its mineral undertones and sweet notes without becoming bitter, highlighting the care put into its cultivation and processing.
Naturally caffeine-balanced at 23mg/100ml caffeine, this tea is ideal for supporting altitude fatigue recovery — a favorite among mountain trekkers and outdoor enthusiasts. It is also packaged in plant-based pyramid sachets, aligning with eco-friendly values. Most importantly, The Vert Green Tea Achoura holds Fair Trade Certified status, ensuring biodiversity conservation in the Rif Mountains and ethical practices throughout the supply chain.
Parameter Category | Details |
Processing Capacity | Raw Material Input: 5-8 tons fresh leaves/day (moisture 70-75%) Final Output: 1.2-1.8 tons dried tea/day (yield rate ~22-25%) |
Key Equipment Automation | Intelligent Withering System: AI-controlled (25-30°C, 60-70% humidity) Rolling Machines: 6CR-55 model (200-300 rpm, adjustable tightness) Drying Tunnel: Multi-stage airflow (80°C→60°C→40°C, moisture feedback) Color Sorter: AI-optical (accuracy ≥99.5%, throughput 400kg/h) |
Quality Control | Moisture Content: ≤6.5% (final product) Particle Size: 0.5-2mm (matches Chunmee green tea standards) Color Standards: Lab* values monitored (e.g., Meicha L*≥65, a*=-5 to +2) |
Energy Efficiency | Steam Consumption: ≤120kg/h (recycled heat system) Power: 380V/50Hz, total load 150kWLabor: 3-5 operators/shift (90% automated) |
Product Model | 41022 |
Our The Vert Green Tea Achoura is not just a tea — it’s a product of rare terrain and traditional craftsmanship. The Achoura volcanic soil and 1,200m altitude create a flavor profile that cannot be replicated elsewhere, while sundrying on bamboo trays preserves authenticity that machine-dried teas lack.
As a Fair Trade Certified product, it supports local communities and protects the Rif Mountains' biodiversity. The plant-based pyramid sachets further reduce environmental impact, making it a choice you can feel good about.
Zhejiang Chunli Tea Co., Ltd. controls every step from planting to export. This vertical integration means no middlemen — ensuring you get bulk tea or wholesale orders at competitive prices without compromising on quality. We also offer customized tea solutions to meet specific business needs.
Yes! We specialize in wholesale tea and bulk tea supply for businesses worldwide. Contact our team to discuss order quantities, pricing, and delivery timelines.
While the first brew delivers the richest flavor, the plant-based pyramid sachets can be steeped once more (for 3-4 minutes) for a lighter cup. However, we recommend the first brew for the authentic wild-honey sweetness and mineral notes.
When stored in a cool, dry place (away from direct sunlight and moisture), the tea retains its quality for 18 months from the production date. For optimal freshness, seal the package tightly after opening.
No. Our cold-resistant green tea is 100% natural, with no additives, artificial flavors, or preservatives. The flavor profile comes solely from its cultivation in Achoura volcanic soil and traditional processing.
